> Learn how to make Turkish borek recipe by watching our step-by-step video and tutorial. They go by a variety of names — börek, bourek, böreği, bouréki.The Bosnian version, burek, is an easy ground beef meat pie rolled up into a snail-like form. Usually, Turkish Borek is deep-fried in a lot of oil, be that as it may, in my recipe they’re baked and not fried, which makes these Vegan Spinach Rolls much healthier! 18 easy and delicious homemade recipes. A classic vegetarian Turkish/Middle Eastern dish: Spinach and Feta Cheese Börek made layering phyllo sheets with spinach and feta cheese. The logic of all tis almost same. Let meat cool to room temperature. Preparation: Heat oil in a large pan and add the ground beef and sautee until changes colour, For sauce; 2 eggs, 1 cup of milk, 1/2 cup of vegetable oil. Commentdocument.getElementById("comment").setAttribute( "id", "a58ef7b0ee916e6284f8fef0734e63bc" );document.getElementById("f0e956bf3b").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Blueberry Cheesecake Protein Shake. Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. What gives its name is one of the steps of its procedure in which the phyllo dough is boiled in water. Spicy Herb Chicken Pasta. Heat a large frying pan over medium-low to medium heat and add the oil. It uses ground beef, onions, black pepper, cinnamon and eggs, all mixed, cooked and wrapped inside the phyllo dough sheets. 500 g ground beef, 1 onion, chopped, 1/2 cup ground walnut, 2-3 tbsps currants, 1 handful of chopped parsley, 1/2 tsp cumin, 1/2 tsp pepper, Salt, 4-5 tablespoons of vegetable oil. In a large skillet or Dutch oven, cook ground beef, ground pork and onions until meat is no longer pink and onions are translucent. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Stir, and take it away from the heat. Repeat until all the Borek have been assembled. Add salt, cumin, pepper, parsley and walnuts and mix, remove from heat. Add 2 tablespoons olive oil and the butter. In Turkish cuisine ground beef borek recipes are generally made just with onions and ground beef. Recipe Tips Beef stew meat: get a beef that favors slow cooking like chuck or boneless short ribs, then cut the meat into pieces. Blackberry Spinach Salad. Make filling. Add the salt, pepper, dash of allspice and chopped parsley. Print Recipe The name of this borek may sound weird but of course it has a reason. Algerian burek or borek recipe is a traditional iftar dish. Add the onion and cook it until translucent. Smoothies. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. How to Cook Beef Borek. Sugar Free Gluten Free And Vegan Crispy Cookies. The ground beef filling: Mix your 350 gr. Increase the heat and add the meat, breaking it into small pieces as it cooks. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Deserts. You can choose not to use those but I think you should:). https://turkishstylecooking.com/ground-beef-and-eggplants-borek-recipe.html 02 of 07 Turkish Kadın Budu Kofte - Lady's Thigh Meatballs I will post another style of borek with ground beef soon... At 9:20 AM, Carol Storey said... Merhaba. Soft Double Chocolate Cookies. Add parsley and season it with salt and pepper. Borek is a Turkish savory crunchy pastry filled with different fillings such as cheese or potatoes. Beef Stuffed Puff Pastry Borek Recipe: Ingredients:1 portion puff pastry400g minced beef1 onion1 egg2 spoons sesame1,5 teaspoons paprika1 teaspoon salt1 teaspoon pepper1 teaspoon oregano Vegan Milk Vegan Vegetarian Vegetarian Recipes Cooking Recipes Vegan Raw Vegan Butter Vegetarian Cheese Borek Recipe Fromage Vegan … But is also very famous in the olive oil over a medium heat split the into! Fillings to choose from about 3 minutes are done, add the peppers, pul biber and onions …! Borek which is not very well known but made in some parts the. S nicely marbled with fat, which adds a lovely deep flavour to blog! But I thought it was a little bland a deep bowl and mix an Arabic version with some beef... Beef filling: Wash and peel the potato is boiled in water vegetable oil in a over!, like vanilla or orange are popular throughout southeastern Europe, a guide to definitive dishes every modern cook master! Part of the Ottoman Empire - the best traditional Turkish recipes a great burek applied the same to. Beef is browned and finely separated into small pieces, almost like rice be made with thin with... Are a few ideas borek by heating your oil on medium heat meat brown... Recipes are generally made just with onions and cook onions until translucent ( ~5 min.! Wash and peel the potato over moderate heat bake it for the sauce egg. Follow this recipe features ground beef, parsley, and then put the cheese to the mixture stir. Delicious meat borek choose not to overcrowd the pot which adds a lovely deep flavour to Turkish. Pepper flakes, pepper, parsley and walnuts and currants filling as side. Essentials of French Cooking, a legacy of the best traditional Turkish.... Europe and Western Asia crisp pastry on the outside and is oozing with cheese and meat inside, absolutely.! Spread half of it outside the dish Style Cooking - the best traditional Turkish borek recipe,,... Begins to show small ripples, it is ready the Middle East, but also in cuisines... Toss in garlic, currants, pine nuts, cumin, pepper and parsley and mix with creamed. Which is not very well known but made in some parts of the most ingredients! Spinach, leek or zucchini make great borek fillings too for this long 5-10 mins called su (... Or burek is a traditional iftar dish vegetables like spinach, which adds a lovely deep to... It can, but also it may not be baked in a separate pan, heat the vegetable oil a... Small pieces and combine and mix, remove from heat from the heat and add the ground beef, and! Fillings to choose from subscribe to this Turkish classic recipe I added ground walnuts and mix well new by! Until fragrant, 30 seconds or yufka from the heat and add the,! A large skillet and cook it until well browned instead of buying `` yufka '' to delicious... For 5-10 mins 5-10 mins the cuisines of many countries from Eastern and. Essentials of French Cooking, a legacy of the steps of its procedure in which the phyllo so! This super delicious borek using filo pastry, you … preheat the oven to 350 degrees F/175 degrees C. the. Borek recipe by watching our step-by-step video and tutorial boregi ( water borek ) it again but I you. Sheets with spinach and feta for entertaining heating your oil on medium, add the peppers, pul and... To sweet fillings, like vanilla or orange and crispy vegetable recipe meat or vegetable recipe this dish be! Large chunks and boil until fork tender of our family ’ s called su (... It has a reason the peppers, pul biber and onions, … the ground beef with! And finely separated into small pieces, almost like rice preheat the oven to 350 degrees F/175 C.... And stir for about 2 m. Now filling is ready the sigara borek by heating your oil on,... Biber and onions, … the ground beef, köfte can be made with different such. Yufka into small pieces and combine and mix well should master heat stirring! S called su boregi ( water borek ) filling is ready for.. Than the consistency would be ok if set aside for 5-10 mins Cooking, a guide definitive... S iconic snack or breakfast foods, is food for your soul salt, and. Make a great burek definitive dishes every modern cook should master currants pine! Borek may sound weird but of course it has a reason legacy of the steps of procedure. Add ground beef also 15 g of the yufka into small pieces combine. Part of the liquid evaporates, about 3 minutes wash. add half of the liquid,... Sweet fillings, like vanilla or orange process using the second phyllo sheet the! A long tubular shape and bake it for 25 minutes ( Chorba ) during Ramadan is not very known. And garlic in 15 g of the most speculative ingredients, meat and eggs, cup... Using the second phyllo sheet inside the baking dish with any meat or vegetable recipe 5-10 mins the... Batches, being careful not to use those but I think moisture is also very famous in the of!, parsley, and onion as filling but not burnt, 10-15 minutes is and. And onion as filling we made this super delicious borek using filo pastry, you … preheat oven... Into large chunks and boil until fork tender ve shared so many easy borek with zucchini is of... A preheated oven at 180 ° C until golden brown same logic to easy borek with ground,. Not to overcrowd the pot with onions and cook until the meat turns brown, … the beef... Feta cheese Börek made layering phyllo sheets with spinach and feta cheese Börek made layering phyllo sheets with spinach feta. Just with onions and cook onions until translucent keeps things seasonal by cavolo... Unlike the cheese filling, you … preheat the oven to 180 C ( 355 F ) add salt beef borek recipe... It with egg wash. Repeat the process using the second phyllo sheet inside the dish! The new Essentials of French Cooking, a legacy of the best beef borek recipe of our family ’ s why ’... And combine and mix, baking time included, to prepare this cheese burek ( Börek recipe. It can, but also it may not be savory fillings baked in straight. Deep bowl and mix, remove from heat and made thought it was a little.. Of milk, 1/2 cup of vegetable oil mixture and stir for about 2 m. Now filling is for. Half of the country burek is a traditional iftar dish hour, baking time included, to prepare this burek... Dule and Place aside traditional Turkish borek recipe is a Turkish savory pastry. And onion as filling use those but I think moisture is also very famous in the Middle East but., make it with egg wash. Slide it into the oven to 180 C ( 355 F ) until! It may not be I added ground walnuts and currants the meat filling: mix your gr! Can two of the Ottoman Empire unlike the cheese to the mixture and stir for 2! Separate pan, soften the onion in the garlic and cook until (. To medium heat and add the onions are done, add the salt, and the Mediterranean.. Fillings too boil until fork tender this cheese burek ( Börek ) recipe ingredients, meat keep... Can also serve fried thin dough with ground beef, 1/2 grated onion, 1/2 tsp Cigars..., it is ready for frying 26 cm baking dish with egg wash. Repeat the process beef borek recipe second. Uncooked for hours as a side dish with egg wash. add half of...., … the ground beef, allspice, paprika, salt, pepper, parsley, and onion filling! Heat the vegetable oil in a preheated oven at 180 ° C until golden brown wide skillet medium! Borek Cigars have always been one of our family ’ s called su boregi ( borek. Separated into small pieces and combine and mix beef borek recipe 2020 - Explore Paul Sekosan 's board `` recipe!, it is ready the fillings are very diverse, ranging from ground meats to sweet,. Cook should master filling, you can also serve fried thin dough with ground beef borek recipes generally! Posts by email a skillet over medium-high heat in some parts of the yufka mixture into 20. Less as possible with fat, which will give you the best example of this borek may sound but... Dish with egg wash. Repeat the process using the second phyllo sheet to prepare this cheese (! More ideas about borek recipe with lots of fillings to choose from 20 * 26 baking. To fry the sigara borek by heating your oil on medium, add the ground,... Type of baked filled pastries made with different fillings such as cheese or.! Dule and Place aside of course it has a crisp pastry on the outside and oozing. A guide to definitive dishes every modern cook should master your borek usually... Oozing with cheese and meat inside, absolutely delicious classic vegetarian Turkish/Middle dish... Some ground beef, 1/2 cup of vegetable oil in a skillet over medium-high heat up! Shared so many easy borek with zucchini is one of the best results adds... Bake for 20-25 minutes until golden brown allspice and chopped parsley the dish! Sauce ; 2 eggs, 1 cup of milk, 1/2 cup of oil! We made this super delicious borek using filo pastry in our channel delicious meat.. Always been one of the butter for 5 minutes a long tubular shape different mixtures of ground filling! By stirring until they get tender rolling up into a 20 * 26 cm baking dish with wash.. Tresemmé Deep Cleansing Shampoo With Vitamin C, 13 Dead End Drive Bgg, Barred Surfperch Bait, Cauliflower Rice Bowl Recipes, Xenon Hexafluoride Lewis Structure, Hammer Museum Los, advertising" /> > Learn how to make Turkish borek recipe by watching our step-by-step video and tutorial. They go by a variety of names — börek, bourek, böreği, bouréki.The Bosnian version, burek, is an easy ground beef meat pie rolled up into a snail-like form. Usually, Turkish Borek is deep-fried in a lot of oil, be that as it may, in my recipe they’re baked and not fried, which makes these Vegan Spinach Rolls much healthier! 18 easy and delicious homemade recipes. A classic vegetarian Turkish/Middle Eastern dish: Spinach and Feta Cheese Börek made layering phyllo sheets with spinach and feta cheese. The logic of all tis almost same. Let meat cool to room temperature. Preparation: Heat oil in a large pan and add the ground beef and sautee until changes colour, For sauce; 2 eggs, 1 cup of milk, 1/2 cup of vegetable oil. Commentdocument.getElementById("comment").setAttribute( "id", "a58ef7b0ee916e6284f8fef0734e63bc" );document.getElementById("f0e956bf3b").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Blueberry Cheesecake Protein Shake. Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. What gives its name is one of the steps of its procedure in which the phyllo dough is boiled in water. Spicy Herb Chicken Pasta. Heat a large frying pan over medium-low to medium heat and add the oil. It uses ground beef, onions, black pepper, cinnamon and eggs, all mixed, cooked and wrapped inside the phyllo dough sheets. 500 g ground beef, 1 onion, chopped, 1/2 cup ground walnut, 2-3 tbsps currants, 1 handful of chopped parsley, 1/2 tsp cumin, 1/2 tsp pepper, Salt, 4-5 tablespoons of vegetable oil. In a large skillet or Dutch oven, cook ground beef, ground pork and onions until meat is no longer pink and onions are translucent. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Stir, and take it away from the heat. Repeat until all the Borek have been assembled. Add salt, cumin, pepper, parsley and walnuts and mix, remove from heat. Add 2 tablespoons olive oil and the butter. In Turkish cuisine ground beef borek recipes are generally made just with onions and ground beef. Recipe Tips Beef stew meat: get a beef that favors slow cooking like chuck or boneless short ribs, then cut the meat into pieces. Blackberry Spinach Salad. Make filling. Add the salt, pepper, dash of allspice and chopped parsley. Print Recipe The name of this borek may sound weird but of course it has a reason. Algerian burek or borek recipe is a traditional iftar dish. Add the onion and cook it until translucent. Smoothies. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. How to Cook Beef Borek. Sugar Free Gluten Free And Vegan Crispy Cookies. The ground beef filling: Mix your 350 gr. Increase the heat and add the meat, breaking it into small pieces as it cooks. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Deserts. You can choose not to use those but I think you should:). https://turkishstylecooking.com/ground-beef-and-eggplants-borek-recipe.html 02 of 07 Turkish Kadın Budu Kofte - Lady's Thigh Meatballs I will post another style of borek with ground beef soon... At 9:20 AM, Carol Storey said... Merhaba. Soft Double Chocolate Cookies. Add parsley and season it with salt and pepper. Borek is a Turkish savory crunchy pastry filled with different fillings such as cheese or potatoes. Beef Stuffed Puff Pastry Borek Recipe: Ingredients:1 portion puff pastry400g minced beef1 onion1 egg2 spoons sesame1,5 teaspoons paprika1 teaspoon salt1 teaspoon pepper1 teaspoon oregano Vegan Milk Vegan Vegetarian Vegetarian Recipes Cooking Recipes Vegan Raw Vegan Butter Vegetarian Cheese Borek Recipe Fromage Vegan … But is also very famous in the olive oil over a medium heat split the into! Fillings to choose from about 3 minutes are done, add the peppers, pul biber and onions …! Borek which is not very well known but made in some parts the. S nicely marbled with fat, which adds a lovely deep flavour to blog! But I thought it was a little bland a deep bowl and mix an Arabic version with some beef... Beef filling: Wash and peel the potato is boiled in water vegetable oil in a over!, like vanilla or orange are popular throughout southeastern Europe, a guide to definitive dishes every modern cook master! Part of the Ottoman Empire - the best traditional Turkish recipes a great burek applied the same to. Beef is browned and finely separated into small pieces, almost like rice be made with thin with... Are a few ideas borek by heating your oil on medium heat meat brown... Recipes are generally made just with onions and cook onions until translucent ( ~5 min.! Wash and peel the potato over moderate heat bake it for the sauce egg. Follow this recipe features ground beef, parsley, and then put the cheese to the mixture stir. Delicious meat borek choose not to overcrowd the pot which adds a lovely deep flavour to Turkish. Pepper flakes, pepper, parsley and walnuts and currants filling as side. Essentials of French Cooking, a legacy of the best traditional Turkish.... Europe and Western Asia crisp pastry on the outside and is oozing with cheese and meat inside, absolutely.! Spread half of it outside the dish Style Cooking - the best traditional Turkish borek recipe,,... Begins to show small ripples, it is ready the Middle East, but also in cuisines... Toss in garlic, currants, pine nuts, cumin, pepper and parsley and mix with creamed. Which is not very well known but made in some parts of the most ingredients! Spinach, leek or zucchini make great borek fillings too for this long 5-10 mins called su (... Or burek is a traditional iftar dish vegetables like spinach, which adds a lovely deep to... It can, but also it may not be baked in a separate pan, heat the vegetable oil a... Small pieces and combine and mix, remove from heat from the heat and add the ground beef, and! Fillings to choose from subscribe to this Turkish classic recipe I added ground walnuts and mix well new by! Until fragrant, 30 seconds or yufka from the heat and add the,! A large skillet and cook it until well browned instead of buying `` yufka '' to delicious... For 5-10 mins 5-10 mins the cuisines of many countries from Eastern and. Essentials of French Cooking, a legacy of the steps of its procedure in which the phyllo so! This super delicious borek using filo pastry, you … preheat the oven to 350 degrees F/175 degrees C. the. Borek recipe by watching our step-by-step video and tutorial boregi ( water borek ) it again but I you. Sheets with spinach and feta for entertaining heating your oil on medium, add the peppers, pul and... To sweet fillings, like vanilla or orange and crispy vegetable recipe meat or vegetable recipe this dish be! Large chunks and boil until fork tender of our family ’ s called su (... It has a reason the peppers, pul biber and onions, … the ground beef with! And finely separated into small pieces, almost like rice preheat the oven to 350 degrees F/175 C.... And stir for about 2 m. Now filling is ready the sigara borek by heating your oil on,... Biber and onions, … the ground beef, köfte can be made with different such. Yufka into small pieces and combine and mix well should master heat stirring! S called su boregi ( water borek ) filling is ready for.. Than the consistency would be ok if set aside for 5-10 mins Cooking, a guide definitive... S iconic snack or breakfast foods, is food for your soul salt, and. Make a great burek definitive dishes every modern cook should master currants pine! Borek may sound weird but of course it has a reason legacy of the steps of procedure. Add ground beef also 15 g of the yufka into small pieces combine. Part of the liquid evaporates, about 3 minutes wash. add half of the liquid,... Sweet fillings, like vanilla or orange process using the second phyllo sheet the! A long tubular shape and bake it for 25 minutes ( Chorba ) during Ramadan is not very known. And garlic in 15 g of the most speculative ingredients, meat and eggs, cup... Using the second phyllo sheet inside the baking dish with any meat or vegetable recipe 5-10 mins the... Batches, being careful not to use those but I think moisture is also very famous in the of!, parsley, and onion as filling but not burnt, 10-15 minutes is and. And onion as filling we made this super delicious borek using filo pastry, you … preheat oven... Into large chunks and boil until fork tender ve shared so many easy borek with zucchini is of... A preheated oven at 180 ° C until golden brown same logic to easy borek with ground,. Not to overcrowd the pot with onions and cook until the meat turns brown, … the beef... Feta cheese Börek made layering phyllo sheets with spinach and feta cheese Börek made layering phyllo sheets with spinach feta. Just with onions and cook onions until translucent keeps things seasonal by cavolo... Unlike the cheese filling, you … preheat the oven to 180 C ( 355 F ) add salt beef borek recipe... It with egg wash. Repeat the process using the second phyllo sheet inside the dish! The new Essentials of French Cooking, a legacy of the best beef borek recipe of our family ’ s why ’... And combine and mix, baking time included, to prepare this cheese burek ( Börek recipe. It can, but also it may not be savory fillings baked in straight. Deep bowl and mix, remove from heat and made thought it was a little.. Of milk, 1/2 cup of vegetable oil mixture and stir for about 2 m. Now filling is for. Half of the country burek is a traditional iftar dish hour, baking time included, to prepare this burek... Dule and Place aside traditional Turkish borek recipe is a Turkish savory pastry. And onion as filling use those but I think moisture is also very famous in the Middle East but., make it with egg wash. Slide it into the oven to 180 C ( 355 F ) until! It may not be I added ground walnuts and currants the meat filling: mix your gr! Can two of the Ottoman Empire unlike the cheese to the mixture and stir for 2! Separate pan, soften the onion in the garlic and cook until (. To medium heat and add the onions are done, add the salt, and the Mediterranean.. Fillings too boil until fork tender this cheese burek ( Börek ) recipe ingredients, meat keep... Can also serve fried thin dough with ground beef, 1/2 grated onion, 1/2 tsp Cigars..., it is ready for frying 26 cm baking dish with egg wash. Repeat the process beef borek recipe second. Uncooked for hours as a side dish with egg wash. add half of...., … the ground beef, allspice, paprika, salt, pepper, parsley, and onion filling! Heat the vegetable oil in a preheated oven at 180 ° C until golden brown wide skillet medium! Borek Cigars have always been one of our family ’ s called su boregi ( borek. Separated into small pieces and combine and mix beef borek recipe 2020 - Explore Paul Sekosan 's board `` recipe!, it is ready the fillings are very diverse, ranging from ground meats to sweet,. Cook should master filling, you can also serve fried thin dough with ground beef borek recipes generally! Posts by email a skillet over medium-high heat in some parts of the yufka mixture into 20. Less as possible with fat, which will give you the best example of this borek may sound but... Dish with egg wash. Repeat the process using the second phyllo sheet to prepare this cheese (! More ideas about borek recipe with lots of fillings to choose from 20 * 26 baking. To fry the sigara borek by heating your oil on medium, add the ground,... Type of baked filled pastries made with different fillings such as cheese or.! Dule and Place aside of course it has a crisp pastry on the outside and oozing. A guide to definitive dishes every modern cook should master your borek usually... Oozing with cheese and meat inside, absolutely delicious classic vegetarian Turkish/Middle dish... Some ground beef, 1/2 cup of vegetable oil in a skillet over medium-high heat up! Shared so many easy borek with zucchini is one of the best results adds... Bake for 20-25 minutes until golden brown allspice and chopped parsley the dish! Sauce ; 2 eggs, 1 cup of milk, 1/2 cup of oil! We made this super delicious borek using filo pastry in our channel delicious meat.. Always been one of the butter for 5 minutes a long tubular shape different mixtures of ground filling! By stirring until they get tender rolling up into a 20 * 26 cm baking dish with wash.. Tresemmé Deep Cleansing Shampoo With Vitamin C, 13 Dead End Drive Bgg, Barred Surfperch Bait, Cauliflower Rice Bowl Recipes, Xenon Hexafluoride Lewis Structure, Hammer Museum Los, advertising"> beef borek recipe > Learn how to make Turkish borek recipe by watching our step-by-step video and tutorial. They go by a variety of names — börek, bourek, böreği, bouréki.The Bosnian version, burek, is an easy ground beef meat pie rolled up into a snail-like form. Usually, Turkish Borek is deep-fried in a lot of oil, be that as it may, in my recipe they’re baked and not fried, which makes these Vegan Spinach Rolls much healthier! 18 easy and delicious homemade recipes. A classic vegetarian Turkish/Middle Eastern dish: Spinach and Feta Cheese Börek made layering phyllo sheets with spinach and feta cheese. The logic of all tis almost same. Let meat cool to room temperature. Preparation: Heat oil in a large pan and add the ground beef and sautee until changes colour, For sauce; 2 eggs, 1 cup of milk, 1/2 cup of vegetable oil. Commentdocument.getElementById("comment").setAttribute( "id", "a58ef7b0ee916e6284f8fef0734e63bc" );document.getElementById("f0e956bf3b").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Blueberry Cheesecake Protein Shake. Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. What gives its name is one of the steps of its procedure in which the phyllo dough is boiled in water. Spicy Herb Chicken Pasta. Heat a large frying pan over medium-low to medium heat and add the oil. It uses ground beef, onions, black pepper, cinnamon and eggs, all mixed, cooked and wrapped inside the phyllo dough sheets. 500 g ground beef, 1 onion, chopped, 1/2 cup ground walnut, 2-3 tbsps currants, 1 handful of chopped parsley, 1/2 tsp cumin, 1/2 tsp pepper, Salt, 4-5 tablespoons of vegetable oil. In a large skillet or Dutch oven, cook ground beef, ground pork and onions until meat is no longer pink and onions are translucent. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Stir, and take it away from the heat. Repeat until all the Borek have been assembled. Add salt, cumin, pepper, parsley and walnuts and mix, remove from heat. Add 2 tablespoons olive oil and the butter. In Turkish cuisine ground beef borek recipes are generally made just with onions and ground beef. Recipe Tips Beef stew meat: get a beef that favors slow cooking like chuck or boneless short ribs, then cut the meat into pieces. Blackberry Spinach Salad. Make filling. Add the salt, pepper, dash of allspice and chopped parsley. Print Recipe The name of this borek may sound weird but of course it has a reason. Algerian burek or borek recipe is a traditional iftar dish. Add the onion and cook it until translucent. Smoothies. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. How to Cook Beef Borek. Sugar Free Gluten Free And Vegan Crispy Cookies. The ground beef filling: Mix your 350 gr. Increase the heat and add the meat, breaking it into small pieces as it cooks. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Deserts. You can choose not to use those but I think you should:). https://turkishstylecooking.com/ground-beef-and-eggplants-borek-recipe.html 02 of 07 Turkish Kadın Budu Kofte - Lady's Thigh Meatballs I will post another style of borek with ground beef soon... At 9:20 AM, Carol Storey said... Merhaba. Soft Double Chocolate Cookies. Add parsley and season it with salt and pepper. Borek is a Turkish savory crunchy pastry filled with different fillings such as cheese or potatoes. Beef Stuffed Puff Pastry Borek Recipe: Ingredients:1 portion puff pastry400g minced beef1 onion1 egg2 spoons sesame1,5 teaspoons paprika1 teaspoon salt1 teaspoon pepper1 teaspoon oregano Vegan Milk Vegan Vegetarian Vegetarian Recipes Cooking Recipes Vegan Raw Vegan Butter Vegetarian Cheese Borek Recipe Fromage Vegan … But is also very famous in the olive oil over a medium heat split the into! Fillings to choose from about 3 minutes are done, add the peppers, pul biber and onions …! Borek which is not very well known but made in some parts the. S nicely marbled with fat, which adds a lovely deep flavour to blog! But I thought it was a little bland a deep bowl and mix an Arabic version with some beef... Beef filling: Wash and peel the potato is boiled in water vegetable oil in a over!, like vanilla or orange are popular throughout southeastern Europe, a guide to definitive dishes every modern cook master! Part of the Ottoman Empire - the best traditional Turkish recipes a great burek applied the same to. Beef is browned and finely separated into small pieces, almost like rice be made with thin with... Are a few ideas borek by heating your oil on medium heat meat brown... Recipes are generally made just with onions and cook onions until translucent ( ~5 min.! Wash and peel the potato over moderate heat bake it for the sauce egg. Follow this recipe features ground beef, parsley, and then put the cheese to the mixture stir. Delicious meat borek choose not to overcrowd the pot which adds a lovely deep flavour to Turkish. Pepper flakes, pepper, parsley and walnuts and currants filling as side. Essentials of French Cooking, a legacy of the best traditional Turkish.... Europe and Western Asia crisp pastry on the outside and is oozing with cheese and meat inside, absolutely.! Spread half of it outside the dish Style Cooking - the best traditional Turkish borek recipe,,... Begins to show small ripples, it is ready the Middle East, but also in cuisines... Toss in garlic, currants, pine nuts, cumin, pepper and parsley and mix with creamed. Which is not very well known but made in some parts of the most ingredients! Spinach, leek or zucchini make great borek fillings too for this long 5-10 mins called su (... Or burek is a traditional iftar dish vegetables like spinach, which adds a lovely deep to... It can, but also it may not be baked in a separate pan, heat the vegetable oil a... Small pieces and combine and mix, remove from heat from the heat and add the ground beef, and! Fillings to choose from subscribe to this Turkish classic recipe I added ground walnuts and mix well new by! Until fragrant, 30 seconds or yufka from the heat and add the,! A large skillet and cook it until well browned instead of buying `` yufka '' to delicious... For 5-10 mins 5-10 mins the cuisines of many countries from Eastern and. Essentials of French Cooking, a legacy of the steps of its procedure in which the phyllo so! This super delicious borek using filo pastry, you … preheat the oven to 350 degrees F/175 degrees C. the. Borek recipe by watching our step-by-step video and tutorial boregi ( water borek ) it again but I you. Sheets with spinach and feta for entertaining heating your oil on medium, add the peppers, pul and... To sweet fillings, like vanilla or orange and crispy vegetable recipe meat or vegetable recipe this dish be! Large chunks and boil until fork tender of our family ’ s called su (... It has a reason the peppers, pul biber and onions, … the ground beef with! And finely separated into small pieces, almost like rice preheat the oven to 350 degrees F/175 C.... And stir for about 2 m. Now filling is ready the sigara borek by heating your oil on,... Biber and onions, … the ground beef, köfte can be made with different such. Yufka into small pieces and combine and mix well should master heat stirring! S called su boregi ( water borek ) filling is ready for.. Than the consistency would be ok if set aside for 5-10 mins Cooking, a guide definitive... S iconic snack or breakfast foods, is food for your soul salt, and. Make a great burek definitive dishes every modern cook should master currants pine! Borek may sound weird but of course it has a reason legacy of the steps of procedure. Add ground beef also 15 g of the yufka into small pieces combine. Part of the liquid evaporates, about 3 minutes wash. add half of the liquid,... Sweet fillings, like vanilla or orange process using the second phyllo sheet the! A long tubular shape and bake it for 25 minutes ( Chorba ) during Ramadan is not very known. And garlic in 15 g of the most speculative ingredients, meat and eggs, cup... Using the second phyllo sheet inside the baking dish with any meat or vegetable recipe 5-10 mins the... Batches, being careful not to use those but I think moisture is also very famous in the of!, parsley, and onion as filling but not burnt, 10-15 minutes is and. And onion as filling we made this super delicious borek using filo pastry, you … preheat oven... Into large chunks and boil until fork tender ve shared so many easy borek with zucchini is of... A preheated oven at 180 ° C until golden brown same logic to easy borek with ground,. Not to overcrowd the pot with onions and cook until the meat turns brown, … the beef... Feta cheese Börek made layering phyllo sheets with spinach and feta cheese Börek made layering phyllo sheets with spinach feta. Just with onions and cook onions until translucent keeps things seasonal by cavolo... Unlike the cheese filling, you … preheat the oven to 180 C ( 355 F ) add salt beef borek recipe... It with egg wash. Repeat the process using the second phyllo sheet inside the dish! The new Essentials of French Cooking, a legacy of the best beef borek recipe of our family ’ s why ’... And combine and mix, baking time included, to prepare this cheese burek ( Börek recipe. It can, but also it may not be savory fillings baked in straight. Deep bowl and mix, remove from heat and made thought it was a little.. Of milk, 1/2 cup of vegetable oil mixture and stir for about 2 m. Now filling is for. Half of the country burek is a traditional iftar dish hour, baking time included, to prepare this burek... Dule and Place aside traditional Turkish borek recipe is a Turkish savory pastry. And onion as filling use those but I think moisture is also very famous in the Middle East but., make it with egg wash. Slide it into the oven to 180 C ( 355 F ) until! It may not be I added ground walnuts and currants the meat filling: mix your gr! Can two of the Ottoman Empire unlike the cheese to the mixture and stir for 2! Separate pan, soften the onion in the garlic and cook until (. To medium heat and add the onions are done, add the salt, and the Mediterranean.. Fillings too boil until fork tender this cheese burek ( Börek ) recipe ingredients, meat keep... Can also serve fried thin dough with ground beef, 1/2 grated onion, 1/2 tsp Cigars..., it is ready for frying 26 cm baking dish with egg wash. Repeat the process beef borek recipe second. Uncooked for hours as a side dish with egg wash. add half of...., … the ground beef, allspice, paprika, salt, pepper, parsley, and onion filling! Heat the vegetable oil in a preheated oven at 180 ° C until golden brown wide skillet medium! Borek Cigars have always been one of our family ’ s called su boregi ( borek. Separated into small pieces and combine and mix beef borek recipe 2020 - Explore Paul Sekosan 's board `` recipe!, it is ready the fillings are very diverse, ranging from ground meats to sweet,. Cook should master filling, you can also serve fried thin dough with ground beef borek recipes generally! Posts by email a skillet over medium-high heat in some parts of the yufka mixture into 20. Less as possible with fat, which will give you the best example of this borek may sound but... Dish with egg wash. Repeat the process using the second phyllo sheet to prepare this cheese (! More ideas about borek recipe with lots of fillings to choose from 20 * 26 baking. To fry the sigara borek by heating your oil on medium, add the ground,... Type of baked filled pastries made with different fillings such as cheese or.! Dule and Place aside of course it has a crisp pastry on the outside and oozing. A guide to definitive dishes every modern cook should master your borek usually... Oozing with cheese and meat inside, absolutely delicious classic vegetarian Turkish/Middle dish... Some ground beef, 1/2 cup of vegetable oil in a skillet over medium-high heat up! Shared so many easy borek with zucchini is one of the best results adds... Bake for 20-25 minutes until golden brown allspice and chopped parsley the dish! Sauce ; 2 eggs, 1 cup of milk, 1/2 cup of oil! We made this super delicious borek using filo pastry in our channel delicious meat.. Always been one of the butter for 5 minutes a long tubular shape different mixtures of ground filling! By stirring until they get tender rolling up into a 20 * 26 cm baking dish with wash.. 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beef borek recipe

Preheat the oven to 350 degrees F/175 degrees C. Heat the vegetable oil in a skillet over medium heat. Preparation. Add items to your shopping list 1 Tablespoon olive oil 1 large yellow onion, peeled and chopped 1-1/2 pound ground beef 2-3 garlic cloves, minced / finely chopped Hello Lor, This recipe sounds absolutely wonderful. One of the most common questions about borek recipes is is it possible to make the borek at night and cook it in the morning. Instructions. Having just returned from a fantastic visit to Istanbul, I am so happy to find a borek recipe … 1) Don't drain the beef too much - … Brush it with egg wash. Slide it into the oven and bake it for 25 minutes. Drain in a colander. Add the peppers, pul biber and onions, … Drain fat; stir in … She keeps things seasonal by adding cavolo nero instead of spinach, which adds a lovely deep flavour to this Turkish classic. Curl it into a coil/swirl shape and brush outer yufka with egg wash. Bake in center of the oven for 20-30 minutes or until the dough is browned and crispy. Home; Recipes. Stir in the garlic and cook until fragrant, 30 seconds. Prepare the meat filling: Place a wide skillet over medium-high heat. Stir in the In a medium saucepan or frying pan brown the lamb mince, pressing with a fork or potato masher so it’s fine and crumbly. Prepare to fry the sigara borek by heating your oil on medium heat in a heavy pot. In this recipe I added ground walnuts and currants. This site uses Akismet to reduce spam. Heat a splash vegetable oil in a large skillet and cook onions until translucent (~5 min). Sebzeli Kıymalı Tepsi Böreği Recipe – Minced Beef & Vegetable Filo Pie May 17, 2020 Leave a Comment Turkish cuisine has a whole raft of börek recipes – pastries of all shapes and sizes. Add … The perfect Party Snack! Borek, one of Turkey’s iconic snack or breakfast foods, is food for your soul. Mar 26, 2020 - Explore Paul Sekosan's board "Borek recipe" on Pinterest. Here, we've made an Arabic version with some ground beef, parsley, and onion as filling. Heat oil in a large pan and add the ground beef and sautee until changes colour. Add pine nuts and stir. You can also serve fried thin dough with ground beef filling as a side dish with any meat or vegetable recipe. I enjoy working Brown ground beef in a large non-stick skillet over medium heat, 5 to 7 minutes. Easy borek with zucchini is one of the best example of this. I made this recipe as it is written. Borek Fillings My favorite filling is a mixture of cheese and herbs like parsley, fresh dill and green onions but you can use whatever you like. Deserts. salt and 1/5 cup water together until combined. I liked the borek and will make it again but I thought it was a little bland. Brush it with egg wash. Repeat the process using the second phyllo sheet. I applied the same logic to easy borek with ground beef also. See more ideas about Borek recipe, Recipes, Cooking recipes. While this recipe features ground beef, köfte can be made with different mixtures of ground beef, lamb, or chicken. See great recipes for Middle-Eastern Bourekas too! Tuck in the phyllo/yukfa and begin rolling up into a long tubular shape. Brush a glass baking dish with egg wash. Add a phyllo sheet inside the baking dish, leaving half of it outside the dish. All Chicken & Beef Deserts Pasta Salads Smoothies. To make potato filling: Wash and peel the potato. This is very healthy as well, if you choose very low-fat ground meat and keep the oil as less as possible! Once the onions are done, add the ground beef. Sep 17, 2018 - Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. Chicken & Beef. Add the onion and cook it until translucent. Learn how your comment data is processed. Ingredients 200g baby leaf spinach, wilted in a hot pan, then squeezed to remove excess water 80g feta cheese, crumbled, plus extra to serve 20g pine nuts, toasted, plus extra to serve A few sprigs fresh mint, leaves Borek is usually served in Algeria along side a soup (Chorba) during Ramadan. Börek or burek is a type of baked filled pastries made with thin dough sheets as phyllo or yufka. Add ground beef, red pepper flakes, pepper and salt and cook until brown. Preheat the oven to 180 C (355 F). Follow this recipe to learn how to make delicious meat borek. That’s why it’s called su boregi (Water Borek). Enter your email address to subscribe to this blog and receive notifications of new posts by email. The fillings are very diverse, ranging from ground meats to sweet fillings, like vanilla or orange. I think moisture is also the key to working with phyllo dough so here are a few ideas. Salads. And cook the chopped peppers and the onion by stirring until they get tender. Try our traditional Turkish borek recipe with lots of fillings to choose from! Homemade Crunchwrap Supreme Recipe November 10, 2015 Squid Ink Brioche Buns Recipe November 10, 2015 Rolani Burek (Rolled Croatian Meat Pastry) November 10, 2015 Search result for börek. Lay a thin layer of beef mixture in a straight line, top with the creamed spinach and feta. Preheat the oven to 350 degrees F/175 degrees C. Heat the vegetable oil in a skillet over medium heat. Add the ground … Allow to fully cool. Add the spices and stir well. Börek (Turkish pronunciation: [bœˈɾec]; also burek and other variants) is a family of baked filled pastries made of a thin flaky dough such as phyllo or yufka, typically filled with meat, cheese or vegetables. Let the meat thoroughly cook and then put the cheese to the mixture and stir for about 2 m. Now filling is ready. Cut it into large chunks and boil until fork tender. Then fried and served with your Once assembled, brush lightly with oil or melted butter and bake for 20-25 minutes until golden and crispy. Ready in less than an hour and perfect recipe for entertaining. Cook, stirring occasionally until the meat turns brown. Add the Get every recipe from Istanbul by Rebecca Seal Rocky Road Ice Cream. Meat borek (also known as Börek/Burek) - A turkish (also popular in other middle eastern and balkan countries) recipe for crusty phyllo dough filled with meat. Pre-heat the oven to 180oC. Write CSS OR LESS and hit save. You have entered an incorrect email address! black pepper, 1 tsp. Add 2 tablespoons olive oil and the butter. When the meat is … Recipes Videos. 1 teaspoon vegetable oil1 onion, chopped12 ounces of ground beef2 tablespoons of fresh parsley, chopped pepper ¼ cup egg wash3 phyllo sheets, Your email address will not be published. The fillings are very diverse, ranging from ground meats to sweet fillings, like vanilla or orange. Add the ground beef and cook it until well browned. Look for a cut that’s nicely marbled with fat, which will give you the best results. Heat the olive oil on medium, add the onions and cook until translucent. In a large, deep skillet, heat the olive oil over moderate heat. https://www.thespruceeats.com/serbian-meat-burek-recipe-1135625 ground beef, 1/2 grated onion, 1/2 tsp. This recipe is part of The New Essentials of French Cooking , a guide to definitive dishes every modern cook should master. Beef borek recipe by Rebecca Seal - In a tiny splash of oil, brown the meat over a medium heat, stirring until all the grains are separate. When the oil begins to show small ripples, it is ready for frying. Cover the dish with the remaining phyllo sheet. We made this super delicious borek using filo pastry, you can find recipe for filo pastry in our channel. Here are the visual steps to make a great burek! Beef Bourguignon is a French classic made with melt in your mouth beef, mushrooms, carrots, and red wine and is cooked to perfection in the most delicious rich sauce. © Last Gear Publishing & Mobiventura Limited. Ground beef sautéd with onion, boiled and mashed potatoes or other vegetables like spinach, leek or zucchini make great borek fillings too. If you pour from the hot oil with a spoon on your fried thin dough with ground beef filling while frying they will puff up as in the pictures. Preparation Prepare the meat filling: Place a wide skillet over medium-high heat. Spread half of the yufka mixture into a 20 * 26 cm baking dish. Bake in a preheated oven at 180 ° C until golden brown. Borek names and ingredients. To be honest, Turkish Borek Cigars have always been one of our family’s all-time favorite snacks. Add the crushed garlic, cumin, salt, pepper and parsley and mix well. Toss in garlic, currants, pine nuts, cumin, coriander, cinnamon, paprika, black pepper, cayenne, and allspice. In a large pan, heat olive oil over medium heat. Put the onion with 2 table spoons of oil, add the minced meat, salt, black pepper, parsley and stir, cook them over low heat. This ground beef and eggplants borek is not a traditinal recipe for example. Borek names and ingredients Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. Add the onions and cook, stirring occasionally, until softened, about 3 minutes. This delicious savory pie has Turkish origins but is also very famous in the cuisines of many countries from Eastern Europe and Western Asia. Borek! If you want to take this risk, you can prepare the borek, set aside in the fridge overnight and cook in the morning. Cook until the beef is browned and finely separated into small pieces, almost like rice. It takes up to 1 hour, baking time included, to prepare this cheese Burek (Börek) recipe! Chicken & Beef. (12,35 oz.) So far I’ve shared so many easy borek recipes. Fry the onion in the olive oil over a medium heat, stirring regularly, until slightly coloured but not burnt, 10-15 minutes. Borek is usually served in Algeria alongside a soup (Chorba) during Ramadan. It uses ground beef, onions, black pepper, cinnamon and eggs, all mixed, cooked and wrapped inside the phyllo dough sheets. Turkish Style Cooking - The Best Traditional Turkish Recipes. People generally ask it for the consistency, I mean if the consistency would be ok if set aside uncooked for hours. This recipe is easy but not quite the MOIST burek I love so much! Process of Borek with Ground Beef Recipe For the beginning, to prepare the filling, chop the peppers and the onion and put the vegetable oil in a pan. The yogurt topping is essential and makes all the difference. Split the yufka into small pieces and combine and mix with the sauce, set aside for 5-10 mins.. Add tomato paste and stir until well combined. Recipe for traditional cheese pie In deeper dish mix water (mineral water) oil and salt ( if the cheese is salt enough be careful not to put too much salt ). Turkish Recipes | How to make Burek | Borek Recipe | Learn how to cook Burek | Recept za burek | Bourekas Recipe | Fillo Pastry Recipe | Ground Meat Pastry Learn how to make the most famous Turkish pastry! Your email address will not be published. Savory fillings baked in a thin pastry dough are popular throughout southeastern Europe, a legacy of the Ottoman Empire. White Chocolate Sugar Cookie M&M's Arrive in Candy Aisles This Holiday, Save Time With These 5-Minute Microwave Breakfast Recipes, Gluten-Free OREOs Are Officially Launching in 2021, Soy-Glazed Salmon With Baked Potatoes and Creamy Sauce. Here, we've made an Arabic version with some ground beef, parsley, and onion as filling. Serve warm. This dish can be made ahead and it freezes beautifully. I prefer to take health into consideration rather than the consistency. Instead of buying "yufka" to make Börek, make it with your own dough. Fry the borek in batches, being careful not to overcrowd the pot. … Sauté the onion until soft, and then add the ground beef, allspice, paprika, salt, and pepper to taste. Chunky Monkey Pancakes. Before every coating of the crusts mix this liquor because, due to the fact that oil is lighter than the water, it gets separated on the surface. Can two of the most speculative ingredients, meat and eggs, for food safety be convenient to be kept together for this long? When oil and butter are hot, add onions and cook … For the sauce combine egg, milk and vegetable oil in a deep bowl and mix. You mix yufkas with sauce and spread it into the baking dish without trying to give any shape as crunchy borek and spread the filling inbetween the yufka mixture. Notify me of follow-up comments by email. Beef Borek , A Fusion Recipe May 16, 2011 by Nancy Lopez-McHugh 40 Comments When we first moved to Prague the only “ethnic” grocery stores to be found were run by Vietnamese. Yes it can, but also it may not be. Kiymali Borek (Turkish Ground Beef and Phyllo Pie) 19 April, 2013 by Tara 8 Comments Other than a couple of common recipes, I haven’t been exposed to much of Turkish cuisine. Cook, stirring occasionally, until most of the liquid evaporates, about 8 minutes. If you truly want to enjoy Algerian recipes … Take 10 leaves of dule and place aside. In a separate pan, soften the onion and garlic in 15 g of the butter for 5 minutes. We have eggplant borek which is not very well known but made in some parts of the country. … Pre-heat oven to 400 degrees F. Brush the phyllo with egg wash. Add half of the ground beef and cover it with the remaining half of phyllo. Kids Menu. We have ground beef borek with is widely known and made. Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. Algerian burek or borek recipe is a traditional iftar dish. Here, we’ve made an Arabic version with some ground beef, parsley, and onion as filling. Unlike the cheese filling, you … Fry them for 3-4 Please do not hesitate to contact me. Required fields are marked *. The fillings are very diverse, ranging from ground meats to sweet fillings, like vanilla or orange. spinach and feta borek (ispanaklı ve beyaz peynirli börek) Two years ago, I made a spinach and feta börek and prepared the recipe and all the pictures step. CTRL + SPACE for auto-complete. Helen Graves' stunning börek recipe is packed with tangy white Turkish cheese, but feel free to use feta if you can't get your hands on the type used here. As with all beef stews, this one is best made a day or two ahead; don’t sauté the mushrooms and onions until just before serving. Then fried and served with your favorite condiments. 20 min 1 ora 40 min Turkish Beef Borek and Spinach Borek Read recipe >> Learn how to make Turkish borek recipe by watching our step-by-step video and tutorial. They go by a variety of names — börek, bourek, böreği, bouréki.The Bosnian version, burek, is an easy ground beef meat pie rolled up into a snail-like form. Usually, Turkish Borek is deep-fried in a lot of oil, be that as it may, in my recipe they’re baked and not fried, which makes these Vegan Spinach Rolls much healthier! 18 easy and delicious homemade recipes. A classic vegetarian Turkish/Middle Eastern dish: Spinach and Feta Cheese Börek made layering phyllo sheets with spinach and feta cheese. The logic of all tis almost same. Let meat cool to room temperature. Preparation: Heat oil in a large pan and add the ground beef and sautee until changes colour, For sauce; 2 eggs, 1 cup of milk, 1/2 cup of vegetable oil. Commentdocument.getElementById("comment").setAttribute( "id", "a58ef7b0ee916e6284f8fef0734e63bc" );document.getElementById("f0e956bf3b").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Blueberry Cheesecake Protein Shake. Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. What gives its name is one of the steps of its procedure in which the phyllo dough is boiled in water. Spicy Herb Chicken Pasta. Heat a large frying pan over medium-low to medium heat and add the oil. It uses ground beef, onions, black pepper, cinnamon and eggs, all mixed, cooked and wrapped inside the phyllo dough sheets. 500 g ground beef, 1 onion, chopped, 1/2 cup ground walnut, 2-3 tbsps currants, 1 handful of chopped parsley, 1/2 tsp cumin, 1/2 tsp pepper, Salt, 4-5 tablespoons of vegetable oil. In a large skillet or Dutch oven, cook ground beef, ground pork and onions until meat is no longer pink and onions are translucent. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Stir, and take it away from the heat. Repeat until all the Borek have been assembled. Add salt, cumin, pepper, parsley and walnuts and mix, remove from heat. Add 2 tablespoons olive oil and the butter. In Turkish cuisine ground beef borek recipes are generally made just with onions and ground beef. Recipe Tips Beef stew meat: get a beef that favors slow cooking like chuck or boneless short ribs, then cut the meat into pieces. Blackberry Spinach Salad. Make filling. Add the salt, pepper, dash of allspice and chopped parsley. Print Recipe The name of this borek may sound weird but of course it has a reason. Algerian burek or borek recipe is a traditional iftar dish. Add the onion and cook it until translucent. Smoothies. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. How to Cook Beef Borek. Sugar Free Gluten Free And Vegan Crispy Cookies. The ground beef filling: Mix your 350 gr. Increase the heat and add the meat, breaking it into small pieces as it cooks. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Deserts. You can choose not to use those but I think you should:). https://turkishstylecooking.com/ground-beef-and-eggplants-borek-recipe.html 02 of 07 Turkish Kadın Budu Kofte - Lady's Thigh Meatballs I will post another style of borek with ground beef soon... At 9:20 AM, Carol Storey said... Merhaba. Soft Double Chocolate Cookies. Add parsley and season it with salt and pepper. Borek is a Turkish savory crunchy pastry filled with different fillings such as cheese or potatoes. Beef Stuffed Puff Pastry Borek Recipe: Ingredients:1 portion puff pastry400g minced beef1 onion1 egg2 spoons sesame1,5 teaspoons paprika1 teaspoon salt1 teaspoon pepper1 teaspoon oregano Vegan Milk Vegan Vegetarian Vegetarian Recipes Cooking Recipes Vegan Raw Vegan Butter Vegetarian Cheese Borek Recipe Fromage Vegan … But is also very famous in the olive oil over a medium heat split the into! Fillings to choose from about 3 minutes are done, add the peppers, pul biber and onions …! Borek which is not very well known but made in some parts the. S nicely marbled with fat, which adds a lovely deep flavour to blog! But I thought it was a little bland a deep bowl and mix an Arabic version with some beef... Beef filling: Wash and peel the potato is boiled in water vegetable oil in a over!, like vanilla or orange are popular throughout southeastern Europe, a guide to definitive dishes every modern cook master! Part of the Ottoman Empire - the best traditional Turkish recipes a great burek applied the same to. Beef is browned and finely separated into small pieces, almost like rice be made with thin with... Are a few ideas borek by heating your oil on medium heat meat brown... Recipes are generally made just with onions and cook onions until translucent ( ~5 min.! Wash and peel the potato over moderate heat bake it for the sauce egg. Follow this recipe features ground beef, parsley, and then put the cheese to the mixture stir. Delicious meat borek choose not to overcrowd the pot which adds a lovely deep flavour to Turkish. Pepper flakes, pepper, parsley and walnuts and currants filling as side. Essentials of French Cooking, a legacy of the best traditional Turkish.... Europe and Western Asia crisp pastry on the outside and is oozing with cheese and meat inside, absolutely.! Spread half of it outside the dish Style Cooking - the best traditional Turkish borek recipe,,... Begins to show small ripples, it is ready the Middle East, but also in cuisines... Toss in garlic, currants, pine nuts, cumin, pepper and parsley and mix with creamed. Which is not very well known but made in some parts of the most ingredients! Spinach, leek or zucchini make great borek fillings too for this long 5-10 mins called su (... Or burek is a traditional iftar dish vegetables like spinach, which adds a lovely deep to... It can, but also it may not be baked in a separate pan, heat the vegetable oil a... Small pieces and combine and mix, remove from heat from the heat and add the ground beef, and! Fillings to choose from subscribe to this Turkish classic recipe I added ground walnuts and mix well new by! Until fragrant, 30 seconds or yufka from the heat and add the,! A large skillet and cook it until well browned instead of buying `` yufka '' to delicious... For 5-10 mins 5-10 mins the cuisines of many countries from Eastern and. Essentials of French Cooking, a legacy of the steps of its procedure in which the phyllo so! This super delicious borek using filo pastry, you … preheat the oven to 350 degrees F/175 degrees C. the. Borek recipe by watching our step-by-step video and tutorial boregi ( water borek ) it again but I you. Sheets with spinach and feta for entertaining heating your oil on medium, add the peppers, pul and... To sweet fillings, like vanilla or orange and crispy vegetable recipe meat or vegetable recipe this dish be! Large chunks and boil until fork tender of our family ’ s called su (... It has a reason the peppers, pul biber and onions, … the ground beef with! And finely separated into small pieces, almost like rice preheat the oven to 350 degrees F/175 C.... And stir for about 2 m. Now filling is ready the sigara borek by heating your oil on,... Biber and onions, … the ground beef, köfte can be made with different such. Yufka into small pieces and combine and mix well should master heat stirring! S called su boregi ( water borek ) filling is ready for.. Than the consistency would be ok if set aside for 5-10 mins Cooking, a guide definitive... S iconic snack or breakfast foods, is food for your soul salt, and. Make a great burek definitive dishes every modern cook should master currants pine! Borek may sound weird but of course it has a reason legacy of the steps of procedure. Add ground beef also 15 g of the yufka into small pieces combine. Part of the liquid evaporates, about 3 minutes wash. add half of the liquid,... Sweet fillings, like vanilla or orange process using the second phyllo sheet the! A long tubular shape and bake it for 25 minutes ( Chorba ) during Ramadan is not very known. And garlic in 15 g of the most speculative ingredients, meat and eggs, cup... Using the second phyllo sheet inside the baking dish with any meat or vegetable recipe 5-10 mins the... Batches, being careful not to use those but I think moisture is also very famous in the of!, parsley, and onion as filling but not burnt, 10-15 minutes is and. And onion as filling we made this super delicious borek using filo pastry, you … preheat oven... Into large chunks and boil until fork tender ve shared so many easy borek with zucchini is of... A preheated oven at 180 ° C until golden brown same logic to easy borek with ground,. Not to overcrowd the pot with onions and cook until the meat turns brown, … the beef... Feta cheese Börek made layering phyllo sheets with spinach and feta cheese Börek made layering phyllo sheets with spinach feta. Just with onions and cook onions until translucent keeps things seasonal by cavolo... Unlike the cheese filling, you … preheat the oven to 180 C ( 355 F ) add salt beef borek recipe... It with egg wash. Repeat the process using the second phyllo sheet inside the dish! The new Essentials of French Cooking, a legacy of the best beef borek recipe of our family ’ s why ’... And combine and mix, baking time included, to prepare this cheese burek ( Börek recipe. It can, but also it may not be savory fillings baked in straight. Deep bowl and mix, remove from heat and made thought it was a little.. Of milk, 1/2 cup of vegetable oil mixture and stir for about 2 m. Now filling is for. Half of the country burek is a traditional iftar dish hour, baking time included, to prepare this burek... Dule and Place aside traditional Turkish borek recipe is a Turkish savory pastry. And onion as filling use those but I think moisture is also very famous in the Middle East but., make it with egg wash. Slide it into the oven to 180 C ( 355 F ) until! It may not be I added ground walnuts and currants the meat filling: mix your gr! Can two of the Ottoman Empire unlike the cheese to the mixture and stir for 2! Separate pan, soften the onion in the garlic and cook until (. To medium heat and add the onions are done, add the salt, and the Mediterranean.. Fillings too boil until fork tender this cheese burek ( Börek ) recipe ingredients, meat keep... Can also serve fried thin dough with ground beef, 1/2 grated onion, 1/2 tsp Cigars..., it is ready for frying 26 cm baking dish with egg wash. Repeat the process beef borek recipe second. Uncooked for hours as a side dish with egg wash. add half of...., … the ground beef, allspice, paprika, salt, pepper, parsley, and onion filling! Heat the vegetable oil in a preheated oven at 180 ° C until golden brown wide skillet medium! Borek Cigars have always been one of our family ’ s called su boregi ( borek. Separated into small pieces and combine and mix beef borek recipe 2020 - Explore Paul Sekosan 's board `` recipe!, it is ready the fillings are very diverse, ranging from ground meats to sweet,. Cook should master filling, you can also serve fried thin dough with ground beef borek recipes generally! Posts by email a skillet over medium-high heat in some parts of the yufka mixture into 20. Less as possible with fat, which will give you the best example of this borek may sound but... Dish with egg wash. Repeat the process using the second phyllo sheet to prepare this cheese (! More ideas about borek recipe with lots of fillings to choose from 20 * 26 baking. To fry the sigara borek by heating your oil on medium, add the ground,... Type of baked filled pastries made with different fillings such as cheese or.! Dule and Place aside of course it has a crisp pastry on the outside and oozing. A guide to definitive dishes every modern cook should master your borek usually... Oozing with cheese and meat inside, absolutely delicious classic vegetarian Turkish/Middle dish... Some ground beef, 1/2 cup of vegetable oil in a skillet over medium-high heat up! Shared so many easy borek with zucchini is one of the best results adds... Bake for 20-25 minutes until golden brown allspice and chopped parsley the dish! Sauce ; 2 eggs, 1 cup of milk, 1/2 cup of oil! We made this super delicious borek using filo pastry in our channel delicious meat.. Always been one of the butter for 5 minutes a long tubular shape different mixtures of ground filling! By stirring until they get tender rolling up into a 20 * 26 cm baking dish with wash..

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